Friday Favorites #7: Iced Maple Pecan Lattes, Good Books and More!

Happy, Happy Friday!

It’s finally Friday and it’s the first Friday of October. #HelloFall

Dropping in for another Friday Favorites brought to you by Heather over at Life In Leggings. Thank you for hosting!Friday-Favorites-Button-Life-In-Leggings-Link-Up-2***

Pumpkin Picking: This was the first time we’ve done pumpkin picking together. It didn’t last too long because it was a hot day but it we had fun!

My daughter is obsessed with pumpkins so she had an absolute blast! #pumpkinEVERYTHING.21768068_10103178006127110_8637768685823792315_nNew Reading Material: I placed a couple of books on hold at my local library after I finished reading “The Life-Changing Magic of Tidying Up” and “The Joy of Less” (a must read) within a month. 21994204_10103178149689410_7352027230232734180_oI couldn’t wait the three weeks, so I went to Barnes & Nobles and picked up “Life Is What You Make It.” So far [70 pages in] it’s pretty good. 22089150_10103178192423770_7097824838174877909_nThis day we were able to enjoy the sun early before it got too hot. 

Starbucks Iced Maple Pecan Latte: Oh. My. GOSH. This is going to be the death of my wallet. I love anything pecan flavored, but with maple in the mix it’s heaven. listI only add a pump or two depending on the size because it is super sweet (but really delicious). Give it a try if you are a fan of either flavor or both!

Happy Squeeze Twists: I’ve picked these up a very long time ago for my daughter and she loved them. Found them on sale last week and had to get them! toddler favsThese are my favorite “applesauce” pouch because it has a bit of fiber and vitamin C, as most I’ve have no nutrients at all. 

Homemade Waffles: I’ve been on a waffle making kick lately [using this similar maker].barMy husband got us this Honey Buckwheat Pancake and Waffle Mix by Maple Grove Farms of Vermont. waff.jpgFor my batter, I add one teaspoon of vanilla extract, only 1/2 tablespoon of oil, almond milk instead of water plus a dash of cinnamon to the batterwafflesIt comes out way more delicious.

Any that are left over, I’ll freeze and toast when I’m ready to eat them. 

That wraps up this edition of Friday favorites.

Hope everyone has a great week! 😀


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